At the heart of Malinska, The Kitchen blends Mediterranean tradition with modern coastal creativity. Their delivery-ready menu brings a wide range of flavors—from wood-fired pizzas and handmade pasta to seafood risottos and Balkan grilled meats—right to your table, whether you’re on vacation or enjoying Krk Island like a local.
🍕 Artisan Pizzas: From Margherita to “The Kitchen” Signature
Every pizza at The Kitchen starts with San Marzano tomato sauce—a DOP-certified staple for deep, balanced flavor—and fior di latte, the go-to mozzarella for an authentic Neapolitan bite.
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Margherita – A pure classic with basil (12,00 €)
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Quattro Formaggi – Layered with gorgonzola, gauda, edamer (13,80 €)
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Vegetariana – Loaded with seasonal vegetables and soft cheese (13,90 €)
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Siciliana – Anchovy fillets, capers, olives—big Southern Italian energy (14,00 €)
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Slavonska – A Croatian standout: kulen, bacon, pepperoni, and cream (16,50 €)
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The Kitchen Pizza – Provola, St. Daniele prosciutto, arugula, mushrooms (17,50 €)
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Ribarska – Tuna and anchovies with capers and zesty dressing (16,50 €)
🧠 Delivery Tip: Go for “The Kitchen” pizza or Ribarska—both maintain flavor balance and texture well in transport.
🍖 Grilled, Stuffed & Signature Meats
Croatian comfort at its finest. This section of the menu showcases Balkan classics and modern comfort food—ideal for hearty eaters.
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Ćevapi in Lepinja – Traditional minced meat rolls served with ajvar and onion (17,00 €)
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Gourmet Pljeskavica – A 320g patty with bacon, cheese, kaymak, pepperoni (18,50 €)
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Stuffed Pork Loin – Wrapped in bacon, filled with cheese, served with “urnebes” sauce (18,50 €)
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Chicken alla Prosciutto – Wrapped in Dalmatian prosciutto, layered over cheese and potatoes (19,50 €)
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Glazed Ribs – Slow-cooked, lacquered in BBQ sauce (19,20 €)
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Traditional Dalmatian Pašticada – Beef aged in spices, served with gnocchi (19,00 €)
🔥 Best for Delivery: Pljeskavica and Stuffed Pork Loin. They’re hearty, travel well, and reheat perfectly.
🥘 Seafood & Pasta: A Coastal Love Letter
Handmade pastas, Adriatic prawns, and regional sauces shine here.
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Black Heart Risotto – Inky, deep, and dramatic with cuttlefish (18,00 €)
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Prawn Risotto – With zucchini and tomato-spice sauce (18,50 €)
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Pjukanci with Prawns & Vongole – Homemade pasta and fresh seafood (17,20 €)
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Istrian Fuži with Truffle & Prosciutto – A gourmet highlight (16,80 €)
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Kitchen Pasta for 2 – Prawns, mussels, vongole, shrimp—ideal for romantic dinners in (43,00 €)
🍝 Best Sellers: Fuži with truffle sauce or the Pjukanci. Rich, indulgent, and packed with local flavor.
🥗 Salads: Meal-Sized and Satisfying
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Ceasar Salad – Chicken, pancetta, grana padano, croutons (15,00 €)
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Chef’s Salad – Chicken, eggs, seasonal veg, salted cheese (16,50 €)
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Tuna Salad – With pasta and Adriatic tuna sauce (15,50 €)
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Burrata-Caprese – Simplicity meets creaminess (13,50 €)
🥗 Quick Pick: The Chef’s Salad for a protein-rich, veggie-forward delivery option.
👨👩👧 Family & Kids Menu
The kids’ section is balanced, affordable, and universally appealing.
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Tomato Pasta or Bolognese – Fusilli or spaghetti (8,00 €)
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Chicken Nuggets or Fillet with Fries – Crowd-pleasers (8,00–9,50 €)
🧒 Smart Add-On: These kid-friendly options make The Kitchen a delivery go-to for families.
🥬 Side Salads & Add-Ons
Fresh and flexible, with options like:
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Shopska Salad – A Balkan classic with tomato, cucumber, onion, feta (6,30 €)
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Beet, Carrot & Corn – Colorful and sweet (5,90 €)
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Green Mix, Beans, Cucumbers with Cream – Crisp and cooling (5,00–5,60 €)
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